Chryseobacterium halperniae

Chryseobacterium halperniae
Scientific classification Edit this classification
Domain: Bacteria
Kingdom: Pseudomonadati
Phylum: Bacteroidota
Class: Flavobacteriia
Order: Flavobacteriales
Family: Weeksellaceae
Genus: Chryseobacterium
Species:
C. halperniae
Binomial name
Chryseobacterium halperniae
(Shaked et al. 2010) Hahnke et al. 2017[1][2]
Type strain[2]
DSM 19921, LMG 24401, train H1
Synonyms[2][3]

Epilithonimonas lactis

Chryseobacterium halperniae is a Gram-negative, rod-shaped, aerobic and non-motile bacteria from the genus Chryseobacterium which has been isolated from raw cow milk in Israel.[1][2][4][5][3]

References

  1. ^ a b Parte, A.C. "Chryseobacterium". LPSN.
  2. ^ a b c d "Chryseobacterium halperniae". www.uniprot.org.
  3. ^ a b Shakéd, T; Hantsis-Zacharov, E; Halpern, M (March 2010). "Epilithonimonas lactis sp. nov., isolated from raw cow's milk". International Journal of Systematic and Evolutionary Microbiology. 60 (Pt 3): 675–9. doi:10.1099/ijs.0.012575-0. PMID 19656919.
  4. ^ "Details: DSM-19921". www.dsmz.de.
  5. ^ Parker, Charles Thomas; Garrity, George M (1 January 2003). Parker, Charles Thomas; Garrity, George M (eds.). "Nomenclature Abstract for Chryseobacterium halperniae (Shakéd et al. 2010) Hahnke et al. 2016". The NamesforLife Abstracts. doi:10.1601/nm.29966.


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